Join our live sessions to learn how to safely rent out your commercial kitchen space, support local food businesses, and unlock new revenue from your downtime.
If you manage a commercial kitchen, whether it's in a café, restaurant, church, community centre, market, or food hub, you might have unused time in your space that could empower local food entrepreneurs. Each week, the Food Web team hosts an open drop-in session for kitchen owners and operators to explore how shared kitchen use works and what's needed to do it confidently and safely. Learn more about listing your kitchen on our platform.
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Whether you're focused on community impact, better using your existing space, or monetizing your kitchen in a values-aligned way, these webinars offer a supportive place to learn. Explore our blog for more resources and insights on kitchen sharing.
Browse upcoming dates and reserve your spot through our Eventbrite listing.
Explore our latest blog posts covering kitchen sharing, food entrepreneurship, and commercial kitchen management. Visit our blog page for more articles.
Food Web has partnered with the Restaurants Association of Nova Scotia to help commercial kitchens earn more by renting unused kitchen space to local food businesses.
Justin Andrews
Food asset maps help people find and understand local food resources. This post explores how they’re used across Canada and how Food Web is building a more connected, collaborative approach.
Justin Andrews
We all eat. It's the one thing that binds us all. As polarized as our world is today, we can break bread with one another and share our infrastructure.
Keegan Francis
Food Web’s model is built on giving back. Learn how aligned incentives, referrals, and flexible pricing empower kitchens, renters, and communities to grow together sustainably.
Justin Andrews
Food saved my life. By changing what I ate, my mood, skin, and energy transformed. This is my story of how real food, local farms, and conscious choices became the best investment in my health.
Keegan Francis
Eczema pushed me to rebuild my health through food. My kitchen became my pharmacy, and that experience is the reason Food Web exists — real healing starts with what we cook and eat.
Keegan FrancisCommon questions about listing your kitchen, managing rentals, and using the Food Web platform.
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