Stories from the heart of the food business community.
Conversations with food entrepreneurs, kitchen owners, chefs, and the people rebuilding local food systems — one episode at a time.
New episodes and clips every week.
Clips & shorts
The best moments, in 60 seconds.
ShortWhat happens when someone books your kitchen (it's like hosting an Airbnb)
Short3 questions every kitchen owner asks before renting out their kitchen
ShortWhy Students Struggle with Activism
#FoodWeb #CampusActivism #StudentLife
Short41% of restaurants are losing money. Here's the match nobody's making
ShortYour kitchen is closed more hours than it's openAll episodes
Full conversations, wherever you listen.

The Mushrooms Run the Show #foodentrepreneurs #foodsecurity #mushrooms #mycelium #biomimicry
Episode · The Food Web Kitchens Podcast

The 6 Categories of Food Tech Explained #foodtech #foodpodcast #foodeconomy #foodie #foodlife
Episode · The Food Web Kitchens Podcast

Hope Blooms: Building Communities with Kitchens, Solar, and Sauces #foodpodcast #communityfood
Episode · The Food Web Kitchens Podcast

Canada's $11 Billion Grocery Subsidy #foodpodcast #foodsecurity #canadafood
Episode · The Food Web Kitchens Podcast

The Many Ways to Use a Food Web Kitchen #kitchen #rentalincome
Episode · The Food Web Kitchens Podcast

Food Saved my Life #foodblog #foodhealth #foodstories
Episode · The Food Web Kitchens Podcast

The Future of Food: Collaboration and Community #foodsecurity #foodcommunity #foodeconomy
Episode · The Food Web Kitchens Podcast

Preparing to Rent your Kitchen #foodsecurity #kitchen #rentalproperty
Episode · The Food Web Kitchens Podcast

The Question of Bread #foodrevolution #foodsecurity #foodaccess #foodphilosophy
Episode · The Food Web Kitchens Podcast

Food Web Kitchens #rentalkitchen #sharedinfrastructure #foodeconomy #foodsecurity
Episode · The Food Web Kitchens Podcast

Food Web Official Launch: Building a Community-Driven Kitchen Sharing Platform
Episode · The Food Web Kitchens Podcast
The guests
Meet the people behind the stories.
Founders, chefs, kitchen owners, and food system builders from across North America — browse every guest and the episodes they appear in.
What to expect
Four kinds of conversations.
Food business stories
Successful food entrepreneurs on their journey, challenges, and triumphs.
Industry insights
Deep dives into food industry trends, kitchen management, and business strategy.
Kitchen owner spotlights
Owners building successful rental businesses out of underused kitchens.
Community voices
Chefs, bakers, and food creators shaping the local food web.
Related
Keep exploring
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